Smokey's Kitchen Sous Chef Full Time Live In Available

Seal Bay Resort in Selsey is one of the UK's leading holiday parks! Located on the seafront of the South Coast, we offer a friendly working environment, great team culture, and the opportunity to build a rewarding career in hospitality and leisure. Apply today and join our fantastic team!

Seal Bay Resort, part of the Cove UK family, is a vibrant beachfront holiday destination in Selsey, West Sussex. We offer an exciting mix of caravans, lodges, glamping, camping and holiday houses, alongside a fantastic range of entertainment, activities and food & drink venues that keep our guests coming back year after year.

Life at Seal Bay is all about fun, teamwork and creating unforgettable moments. As part of our Retail Team, you’ll enjoy a lively, customer-focused role where every day brings something new. You’ll play a key part in delivering brilliant service, sharing holiday smiles, and helping our guests make memories that last a lifetime.

Smokey's Restaurant Sous Chef - Full time & live in available

Key Responsibilities:

• Role model the company values and behaviours at all times: Hospitality, Passion, Trustworthiness, Excellence, Stewardship, Kindness
• Reporting into the Head Chef, you will have experience of working in a high-volume, fast-paced business
• In the absence of the Head Chef, you will take on the responsibility of running the kitchen
• Work with the Head Chef and all team members to ensure smooth running of work area
• Carry out checks for allergies and advises on suitable products
• Ensure the highest standards of hygiene and cleanliness for safe food preparation
• Provide a safe and secure environment by adhering to the company Health & Safety and food safety policies ensuring all areas are compliant with audit requirements
• Delivery of exceptional food standards as outlined in the menu specifications
• Preparing ingredients, cooking meals and plating dishes as required throughout your shift according to guests’ requirements
• Assisting the Head Chef in keeping the kitchen, stores and ancillary departments running smoothly during service

Experience/Skills Required:

• We are looking for an experienced Sous Chef who has previously worked in a fast-paced, high-volume environment
• Excellent communication skills, be self-motivated and organised
• Have a passion for cooking to a high consistent standard
• Have the ability to provide excellent customer service
• We are looking for someone who is a team player, has a "can do" attitude, but most importantly, is passionate about hospitality

Perks and benefits you can expect when you work at Seal Bay Resort:

• 25% off food & drink across the resort
• Generous friends and family holiday discounts
• Free use of our swimming pools
• Free gym membership
• Epic team parties & socials
• Great incentives and rewards
• An amazing team community – friendly, supportive and fun
• Enjoy our LIVE entertainment – including wrestling, pantos, top bands and headline acts
• Employee discounts across the resort
• Health & wellbeing programme to support you on and off the job
• Referral programme – bring your friends and get rewarded
• And many more...

As a Disability Level 2 Confident Employer we welcome applications from people of all abilities, including those living with visible and non-visible disabilities. We are committed to creating an inclusive workplace and will work with you to accommodate your needs throughout the recruitment process and on the job.